duncan hines lemon pound cake

You saved Lemon Pound Cake II to your. Search for more great recipes here from Amount is based on available nutrient data. (adsbygoogle = window.adsbygoogle || []).push({}); This recipe for Duncan Hines Lemon Supreme Pound Cake is from The Corkins Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. I make a birds nest out of it and put blue peeps in the center and robin eggs inside w/edible grass. /* Cookbook Skyscraper */ I wish I knew exactly how many lemon cakes my Granny, my Momma, and I have made over the years. For example, cake mixes are smaller than they used to be so the vintage recipe may have too much water, oil, etc. (I cook … Your daily values may be higher or lower depending on your calorie needs. I made this vintage recipe to ya do still as good as the 1st time I made it 25 years ago. google_ad_client = "ca-pub-5165746306112379"; Beat at medium speed for 2 … We do test the recipes and post updated directions and ingredients. Here's to good eating! Sprinkle with confectioner's sugar or drizzle with lemon glaze. Preheat oven to 350º. We loved marble and banana the best. I have been eating this cake since I was a child, and I am 50, so the lemon pound cake recipe is at least 40-45 years old. I made a recipe with cake mix in 1965 while living in Germany. Not too heavy not too light. I have made this cake every Easter for the past 25 years. Needless to say it has become a favorite. Thanks, I was disappointed when the recipe was not on the box. Just plain good. I just use French Vanilla instant pudding and they make up just fine..They are lovely light desserts in the summer. No once would honestly think this came out of a box!!! Used a sugar /lemon juice glaze, heated to dissolve the granulated sugar, poured on top to run down sides. lemon instant pudding mix (4 serving size). I just loved the moist lemon taste great recipe that you can throw together in a few minutes. Bake in a greased and floured tube pan, 10 inch or fluted, at 350º for 45-55 minutes, until center springs back when touched lightly. google_ad_slot = "4156777732"; Congrats! My grandmother used a recipe similar to this. Allrecipes is part of the Meredith Food Group. Bake at 350 degrees F (175 degrees C) for 50 to 60 minutes. Delicious! Start I will need to bump it up to my must-make list. Its a tradition in my house. I topped this with an orange juice / confectioners sugar glaze and filled the center of the cake with fresh blackberries and raspberries. It’s a slow process, unfortunately. 1 package Duncan Hines Deluxe II Lemon Supreme Cake Mix, 1 package lemon instant pudding mix (4 serving size). Percent Daily Values are based on a 2,000 calorie diet. all purpose flour, vanilla extract, nonstick cooking spray, cream cheese and 5 more. Click here to view New and Vintage Recipe Boxes. AT ALTITUDES OVER 3500 FEET: Stir in ⅓ cup flour into mix. Learn more about the process to create a cookbook -- or Family Reunions! So glad I was able find it since it isn’t on the box anymore. Love this cake. BTW, I can’t count the number of people whose arms had to be twisted to try lemon cake, but when they finally ate a slice, they came back for thirds and fourths! Such a wonderful cake! Cool right side up in pan for about 25 min., then invert onto serving plate. Used an tube pan (not bundt). Cool 25 minutes in pan, then invert onto serving plate. Click here to view Vintage Kitchenware on Etsy. Baked for 60 minutes and the cake was cooked to perfection. Use the links below to view other recipes similar to this Duncan Hines Lemon Supreme Pound Cake recipe. Holiday Gifts, Wedding Gifts, I was trying to duplicate an incredibly moist lemon cake I had gotten at a bake sale but this one was pretty mediocre - not much different than making the lemon cake mix as directed. and was tucked in the pages of her recipe book. P& G later sold their food products division. A lover of family traditions, I decided to create this project to "save" recipes from our past from being lost forever. Thank you for stopping by and your comment. Thank you for stopping by and sharing this information – it helps us “date” the recipe! thank you for the tip – we will try it and share our experience with others. Combine It's easy and fun. I also got crazy a few times and did a chocolate version (subbed choco cake mix and pudding). Sprinkle with confectioner's sugar or frost with lemon frosting, if desired. Turned out beautifully! Want to protect your recipe cards from splats and splatters in the kitchen? We'll help you start your own personal cookbook! The recipes are the same, but for this. I needed something in a hurry for a group of veterans and decided this would be different. Mix as directed using 1 package lemon instant pudding mix, ⅓ cup Crisco Oil*, 1¼ cups water, and 4 eggs. I don’t have any recommendations as I haven’t bought any as I prefer the handwritten recipes that you see on our site. To make the glaze for your easy … //-->. Bake at 350°F for 50 to 60 minutes or until toothpick inserted in center comes out clean. Nutrient information is not available for all ingredients. Click here to start your own cookbook! Click here to view Recipe Card Protectors and Sleeves. Satisfying and extremely easy not to mention quick. Then I found your site, I love all the tips. Information is not currently available for this nutrient. Most people won't think twice about serving basic cornbread when is on the table. Every once and a while you can find a good cookbook with Vintage Recipes on Amazon. Duncan Hines Lemon Supreme Pound Cake | Vintage Recipe Project Try it, you’ll love the difference. Join us on your favorite social media platform by clicking the links below. Preheat oven to 350 ºF. I added 1 tablespoon of lemon zest and also a teaspoon of lemon extract. *Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. Required fields are marked *. Please contact us if you believe copyright violations have occurred. This recipe the Duncan Hines Lemon Supreme Pound Cake is at least 25 years old, based on a comment from a reader. Duncan Hines Lemon Supreme Pound Cake recipe by , is from The Corkins Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Bake in a greased and floured tube pan, 10-inch or fluted at 350° for 45-55 minutes, until center springs back when touched lightly. The newer recipe calls for 1 (3.4oz) size The newer version batter is so thick, you cannot pour into the pan, you have to scoop it in. I was able to find the recipe on your site. this link is to an external site that may or may not meet accessibility guidelines. your own personal family cookbook right now! I do not like lemon anything..any way, any shape, any form. Grease and flour 10-inch Bundt® pan or tube pan. Thank you for posting this recipe and site. Front of the recipe card for Duncan Hines Lemon Supreme Pound Cake from Vintage Recipe Project 90. I have made this cake for well over 40 years.. Used 4 eggs and oil to make it moist. google_ad_height = 600; When everyone went nuts over it, I decided to take just a bite. © 2004-2020 Family Cookbook Project, LLC. Pour into prepared pan. We have reached out to Duncan Hines to see if they have a historian that can tell us the year. Been making this cake for decades but use apricot nectar in place of water. A lemony pound cake with the added addition of lemon pudding for an extra moist taste sensation. Had a co-worker tell me it tasted like her grandmother's pound cake. All rights are retained by the contributor. You can always find treasures on sites that sell used items such as Vintage Cookbooks on eBay and Vintage Cookbooks on Etsy. Preheat oven to 350 degrees F (175 degrees C). Bridal Shower ideas and Add comma separated list of ingredients to exclude from recipe. over 1,500,000 in our family cookbooks! On the weekends I can often be found in a thrift store poking through the shelves to find vintage treasures to use as props for our photography for the site. We have lots of recipes on the site that may be of interest to you. I also make it in Strawberry and Orange. Filed Under: Dessert Recipes Tagged With: Cake Recipes, Duncan Hines Recipes, Lemon Cake Recipe, Vintage Recipe Box 90. Your email address will not be published. A no-fail recipe. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Very refreshing cake. Lemon pound cake with Duncan Hines cake mix. I’ve been making this recipe forever but I substitute the water for 2% milk and also add yellow food coloring & lemon peeling soooo good. Until I tasted this cake. 290 calories; protein 4.7g 9% DV; carbohydrates 39.4g 13% DV; fat 12.9g 20% DV; cholesterol 73.1mg 24% DV; sodium 440.4mg 18% DV.

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